Smoking and Grilling - Page 23 - BMW S1000RR Forums: BMW Sportbike Forum
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post #221 of 227 (permalink) Old 05-11-2019, 07:13 AM Thread Starter
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All due respect... Where's the meat? [IMG class=inlineimg]/images/S1000RRForum_2015/smilies/tango_face_smile_big.png[/IMG][IMG class=inlineimg]/images/S1000RRForum_2015/smilies/tango_face_smile_big.png[/IMG] There should be some brisket or ribs in there somewhere. My opinion only. [IMG class=inlineimg]/images/S1000RRForum_2015/smilies/tango_face_wink.png[/IMG]
That 14oz filet was quite good.
Nicely cooked by the look of the color in the center.
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post #222 of 227 (permalink) Old 05-11-2019, 07:16 AM
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Probably left it on for a minute too long, but not bad at all.
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post #223 of 227 (permalink) Old 05-11-2019, 08:00 AM Thread Starter
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I've been using this charcoal recently. It has nice large chunks.

https://www.amazon.com/KamadoJoe-pou...EWD7CKVA0ZV7A4
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post #224 of 227 (permalink) Old 05-11-2019, 11:59 AM
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You have shiitake growing in your garden?! Or just the asparagus I suspect. Great looking meal!
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post #225 of 227 (permalink) Old 05-11-2019, 12:04 PM
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Arrgggg!! Just had a bear rip the top off my freezer and make off with 2 chickens, rack of ribs, prime ribeye steak and 3 pounds of scallops! I built a bear proof “vault” lid for it chained down! Bastard! Now I sleep with a 10mm next to the bed as we sleep with the house wide open for night cooling.
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post #226 of 227 (permalink) Old 05-11-2019, 12:20 PM Thread Starter
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ThatÂ’s a lot of lost protein.


Now I wanna grill something.
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post #227 of 227 (permalink) Old 05-12-2019, 07:50 PM
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You have shiitake growing in your garden?! Or just the asparagus I suspect. Great looking meal!
Shiitake mushrooms were growing out of a log that we put spores in a few years ago. The last couple years it produced smaller mushrooms, but this year was a bumper crop with larger caps.
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